It was such an enjoyable evening. We were treated to starters of a piquant salad filled with fresh lettuce and strips of brilliant carrot, complete with tangy Japanese dressing that piqued our appetite. Then, he brought out steaming plates of spaghetti bolognese with succulent shiitake mushrooms and tomatoes, and a plate of mouth-watering pasta with prawns just for Mum because she doesn't take beef. Glorious!
Mum was beaming - she was probably thinking that her cooking genes did end up somewhere, unfortunately not in her daughter, but in her son!
We all enjoyed the evening so much. Thereafter, we sat down and went through all our holiday photos, and had a great time chilling out. The Bees were entertained to bits, and we certainly look forward to another feast cooked by their beloved jiu jiu!
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